Dugan's Kitchen

Great meals made easy!

Tag Archives: Breakfast

Biscuits and Gravy…Just Like Home?

Growing up in an Irish home in Michigan, gravy to me was rich and brown (or golden if it was chicken gravy), smooth, and not very thick.  I had never … Continue reading

July 24, 2019 · 1 Comment

Back to the Basics 2: Creamy Scrambled Eggs

As promised, here is tip #2 for really basic things that we make everyday. If you’re like me, eggs are fine, but what I usually like most about them is … Continue reading

January 11, 2019 · 1 Comment

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